Your guide through the art of fine jerky making! From marinades to seasoning, the Jerky Masters Guide Book covers it all!

Step by Step instructions and techniques for smoking, drying and preserving your jerky. 

Over 100 unique Jerky recipes! Including recipes for Jerky Stew, Jerky Chilli, Fruit Jerky, Tofu Jerky.

Jerky techniques for ham, hamburger, all cuts of beef, goat, chicken, turkey, buffalo, venison, rabbit and more.

Easy to read and understand!  Contains fully adjustable sized text making this the perfect book for those who have trouble viewing the smaller text normally found in most programs, books and on television. 

The entire text of the Jerky Master's Guidebook is fully searchable! If you're looking for tomatoes, you simply type tomatoes in the search box and every listing concerning tomatoes will come up in a list, allowing you to easily find the information you seek. 

Jerky Master's Guidebook.......$9.99

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